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14 April, 2013

Summer

Today it really did feel like summer! The air was warm even though it was quite windy, and the sun has been shining all day. I've celebrated this by painting my nails in the most Barbie pink and summery shade I could find.

Essie, Lovie Dovie

I also went a bit crazy in Tescos fruit section, and had a fruit party.




For lunch, I decided to make a vegan "pulled pork" BBQ sandwhich. I found the recipe on http://vegoriket.se, I LOVE that blog. He's got so many recipes and they all look really tasty! I thought it would be difficult to cook vegan/vegetarian food, but it really isn't. I cooked this badboy in about 15 minutes (I cheated a bit though as I didn't have all the ingredients for the BBQ sauce, so I didn't make my own). All you need to do is:

1. Chop 1/4 onion and 1 clove of garlic into pieces
2. Fry onion and garlic with soy strips
3. Mix in some BBQ Sauce
4. Put the awesome mix on a ciabatta roll and put some tomatoes and mashed avocado on top

Voilà! You've got yourself a super tasty vegan pulled pork BBQ Sandwich, and no pigs had to die in the process. Everyone is happy!




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